Press

“Craft beer and Asian cuisine served in a space great for watching sports… No Bud, no Miller, no Coors -- but no beer snobs either.”

“595 might not be the gastropub Las Vegas deserves. But it’s the gastropub Las Vegas needs, and that’s a good thing.”

“Owner’s passion for craft beer fuels 595 Craft and Kitchen.”

SPLASH MAGAZINES

“The main course of the menu is so good, you will quickly forget that 595 is dedicated to craft beer. You are always going to find freshness on the menu as 595 does not have a freezer and they are always sourcing food from local vendors.”

EDGE VEGAS

The beer cheese is good. Seriously, bacon makes everything better. The star of this dish is the pretzel bites that didn’t even need the cheesy love.”

“This year-plus-old-locals' favorite took home a 2018 Weekly Best of Vegas award for a carefully curated tap list that rotates seasonal goodies...”